- About this item Pack of 96, 0.67-ounce single-serving s of Kellogg's Froot Loops 1/3 Less Sugar Cereal Colorful, reduced sugar multi-grain cereal Provides 3 grams of fiber Enriched with 11 essential s and minerals Comes in convenient single serving s for eating on the go.
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Kellogg's Froot Loops Cereal with 1/3 Less Sugar
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Start off your day with a reduced sugar breakfast cereal kids of
all ages will love. Each spoonful of Kellogg's Froot Loops Cereal
contains a colorful blend of multi-grain rings made with whole
corn flour, wheat flour, and whole grain oat flour that delivers
a sweet taste and three grams of y fiber. With just 6 grams
of sugar per serving, Kellogg's Froot Loops reduced sugar cereal
provides a tious and fun way to start the day.
The Benefits of Breakfast: A y Way to Begin the Day
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Starting the day with a balanced, great-tasting breakfast can put
you on the fast track to good tion and better overall
. While many kids and adults forget this important first
meal, research has shown that sitting down for a tious
breakfast can decrease the risk of obesity, heart disease, and
other tionally related conditions in kids and adults. Kids
who eat breakfast:
* Are more alert in school, with better concentration, memory and
grades
* Get more fiber, calcium, s A and C, riboflavin, zinc,
and iron to help build stronger bodies
* Have more energy to pursue y and active lifestyles
About Kellogg
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Kellogg Company is a leading producer of cereal and convenience
foods--a company you can rely on for great-tasting, high quality
foods. Kellogg was founded in 1906, in Battle Creek, Michigan.
For more than 100 years, innovation and their commitment to being
the best has guided the company. From being the first company to
offer premiums in cereal boxes to being the first to fortify the
cereals, Kellogg has historically been a leader in industry,
innovation, and marketing.
The founder, W.K. Kellogg, had a strong commitment to tion,
, and quality. His vision continues to drive improvement in
the products and processes, with the goal of providing
great-tasting, tious products that meet the most rigorous
quality standards.
With more than 100 ready-to-eat cereals around the world,
consumers count on Kellogg for great-tasting, convenient, and
affordable choices that meet their tion needs.
About the Brand
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In the late 1800s at the Battle Creek Sanatorium, a combination
hospital and spa for the elite and famous, W.K. Kellogg,
business manager, and his brother, Dr. John Harvey Kellogg, chief
physician, were in the process of cooking some wheat for a type
of granola when they were called away. When they returned, the
wheat had become stale. They decided to force the tempered grain
through the rollers anyway, and surprisingly, the grain did not
come out in long sheets of dough. Instead each wheat berry was
flattened and came out as a thin flake. This led to the formation
of the Battle Creek Toasted Corn Flake Company in 1906, which
eventually became Kellogg Company--changing the form of breakfast
forever.
The company that makes breakfast and snacks for millions began
with only 44 employees. Today, Kellogg employs more than 25,000
people, manufactures in 17 countries, and sells its products in
more than 180 countries. Kellogg is the worlds leading producer
of cereal and a leading producer of convenience foods, including
cookies, crackers, toaster pastries, cereal bars, frozen waffles,
and meat alternatives. The companys brands include Kelloggs,
Keebler, Pop-Tarts, Eggo, Cheez-It, Club, -Grain, Rice
Krispies, All-Bran, Special K, Mini-Wheats, Chips Deluxe,
Sandies, Morningstar Farms, Famous Amos, and Kashi.