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From Tajikistan

Cannavacciuolo Artisan Chocolate & Pear Panettone, Italian Recipe - 1 kg / 2.2lb

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Product ID: 215963807
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cannavacciuolo
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About the item

  • 🎅🎄 Italy's Xmas dessert "Panettone" gets tastier in its 🍫🍐chocolate & pear version (1 kg/2.2lb).
  • It features an evergreen taste combination.
  • Enriched with a mouth-watering topping.
  • The dough contains 100% Italian free-range eggs 🐓🥚, 100% Italian butter 🧈 and flour.
  • 🥧Baked in the pastry lab of Antonino Cannavacciuolo, a very famous Italian celebrity chef 👨‍🍳.
Product description ------------------- An iconic dessert of Italy's Christmas pastry is given prestige by Antonino Cannavacciuolo. The skilled hands of the well-known Italian celebrity chef have created a new line of fine Panettone cakes, which this handmade chocolate & pear Panettone proudly belongs to. The timeless Xmas Milanese cake becomes even tastier thanks to the mouth-watering topping. As tradition dictates, it features a 36-hour leavening, 5 kneading steps, and a manual "dough rounding". The diligent preparation also includes a 7-hour head-down rest. The finest ingredients include 100% Italian wheat flour, egg yolk of 100% Italian free-range eggs, 100% Italian butter, chocolate, and sourdough. Keep in a cold and dry place. In Antonino Cannavacciuolo's pastry lab, ingredients expertly selected for their great quality are skilfully hand-processed to create tronomic delights. Ingredients: Dough: 00 soft WHEAT flour, BUTTER, candied pear 10% (pear, glucose-fructose , sugar), EGG yolk (Italy), MILK chocolate nuggets 10% (sugar, whole MILK powder, butter cocoa mass, vanilla extract, emulsifier: lecithin, cocoa 32% min), water, sugar, mother yeast (WHEAT flour, water), candied orange paste (candied orange peel, glucose-fructose , sugar), candied lemon paste (lemon peel, glucose-fructose , sugar), candied tangerine paste (tangerine peel, glucose-fructose, sugar), WHEAT enzymes (WHEAT flour, WHEAT enzymes), wildflower honey, salt, vanilla. Icing: sugar, EGG white, MILK chocolate nuggets (sugar, whole MILK powder, cocoa butter, cocoa mass, vanilla extract, emulsifier: lecithin. Cocoa 32% min), granulated sugar, ALMONDS, kernels, HAZELNUT flour, rice flour, potato starch, cocoa powder. May contain ALMONDS, HAZELNUTS, WALNUTS, SESAME , PEANUTS and SOY. Manufacturer Contact Information -------------------------------- LABORATORIO CANNAVACCIUOLO SRL, Via XXV aprile 60/
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